Tag: Startups
How Mock Boards Are Sharpening Student Startups at Babson
Babson’s long-standing Summer Venture Program offered a new way to provide feedback to startups this year, pairing student entrepreneurs with informal mock boards filled with experienced advisors.
August 4, 2026
Posted in Community
2026-08-04 22:34:26
How to Land Press Coverage for Your Business? Here Are Six Tips
Jake Ross ’24 built his marketing agency as a student at Babson, including learning how to generate media coverage for local businesses. Here, he offers his expertise on how companies can build relationships and attract their own press coverage.
July 30, 2026
Posted in Insights
2026-08-04 22:34:57
After Winning Babson’s B.E.T.A. Challenge, PetPax Co. Keeps Growing
We catch up with the founders of PetPax Co. as we launch a new series, Startup Stories, highlighting the entrepreneurial journeys of Babson-born businesses.
July 16, 2026
Posted in Entrepreneurial Leadership, Outcomes
2026-08-04 22:34:26
From Business Idea to Launch: Inside Babson’s New Online MSBC Degree
Professor Rich Hanna explains how Babson’s new online Master of Science in Management in Business Creation helps aspiring entrepreneurs build launch-ready businesses.
July 1, 2026
Posted in Entrepreneurial Leadership
2026-08-04 21:11:11
Bringing AI to the Barn: An Entrepreneur Helps Dairy Farmers
Dairy farmers are facing challenges, as costs rise and workers are harder to find. Offering help is Vacavision, an automated herd manager founded by Bryan Ramirez Galindo MSEL’25.
June 16, 2026
Posted in Entrepreneurial Leadership
2026-08-04 18:57:39
On Course for Success: How a Babson MBA Grad Built a Golf Charity Platform
Eric Sedransk MBA’14 credits Babson College with giving him the confidence to build Member for a Day, a business that blends profit with a purpose.
May 6, 2026
Posted in Community, Entrepreneurial Leadership, Outcomes
2026-08-04 22:34:26
They’re Babson College Students—and Last Year, Their Business Made $3 Million
Where else can you find a pair of student founders whose thriving business made $3 million while they pursued their undergraduate degrees? Meet Kirk McKinney ’26 and Jacob McKinney ’28, of Junk Teens.
April 23, 2026
2026-08-03 19:19:43
Inside Babson’s First Food Summit: Where Food Entrepreneurs Connect Across the Ecosystem
Featuring student founders and alumni leaders, Babson’s Food Summit explored the wide range of roles, from food science to CPG to supply, powering today’s food industry.
April 17, 2026
Posted in Community, Entrepreneurial Leadership
2026-08-04 15:39:35
