Tag: Entrepreneurship of All Kinds

Erika Buckley is the marketing communications specialist for the Babson Youth Impact Lab, an action tank designed to encourage youth to see obstacles as market opportunities and see themselves as empathetic citizens of the world. Erika is a writer and photographer with a passion for authentic storytelling. She is currently writing her debut novel, a domestic thriller titled Green Blindness. Erika earned her undergraduate degree in English from Boston University.

Bryan Lipiner is the Senior Manager for Social Media and Content Marketing at Babson College. Since arriving at Babson in 2019, he has dramatically scaled engagement and followings on Babson’s social media channels, led award-winning social media campaigns, written for Babson Thought & Action, and more. Prior to Babson, he worked as a reporter and editor at the Record-Journal newspaper in central Connecticut. Bryan received his undergraduate degree in journalism from Quinnipiac University in 2015.

Brianna DiPietro Radicioni is the Associate Director of Content Strategy at Babson College. Her career includes public relations and strategic communications planning for corporations, nonprofit organizations, startups, and thought leaders. She is a proud alumna of Babson.

Brianna DiPietro Radicioni is the Associate Director of Content Strategy at Babson College. Her career includes public relations and strategic communications planning for corporations, nonprofit organizations, startups, and thought leaders. She is a proud alumna of Babson.

Brianna DiPietro Radicioni is the Associate Director of Content Strategy at Babson College. Her career includes public relations and strategic communications planning for corporations, nonprofit organizations, startups, and thought leaders. She is a proud alumna of Babson.

Bryan Lipiner is the Senior Manager for Social Media and Content Marketing at Babson College. Since arriving at Babson in 2019, he has dramatically scaled engagement and followings on Babson’s social media channels, led award-winning social media campaigns, written for Babson Thought & Action, and more. Prior to Babson, he worked as a reporter and editor at the Record-Journal newspaper in central Connecticut. Bryan received his undergraduate degree in journalism from Quinnipiac University in 2015.

Bryan Lipiner is the Senior Manager for Social Media and Content Marketing at Babson College. Since arriving at Babson in 2019, he has dramatically scaled engagement and followings on Babson’s social media channels, led award-winning social media campaigns, written for Babson Thought & Action, and more. Prior to Babson, he worked as a reporter and editor at the Record-Journal newspaper in central Connecticut. Bryan received his undergraduate degree in journalism from Quinnipiac University in 2015.

Jeannine Stein is the editor of Babson Magazine. She has been a staff writer for several newspapers, including the Los Angeles Times, where she covered features, health, and design, as well as three presidential inaugurations. She was also editorial director of Cloth Paper Scissors magazine, and is the author of three books.

Bryan Lipiner is the Senior Manager for Social Media and Content Marketing at Babson College. Since arriving at Babson in 2019, he has dramatically scaled engagement and followings on Babson’s social media channels, led award-winning social media campaigns, written for Babson Thought & Action, and more. Prior to Babson, he worked as a reporter and editor at the Record-Journal newspaper in central Connecticut. Bryan received his undergraduate degree in journalism from Quinnipiac University in 2015.

As Assistant Director of Outreach, Marketing, and Communication, Alexandra is responsible for driving awareness of the Arthur M. Blank Center for Entrepreneurship's mission and brand and for developing marketing communication plans around its programs, initiatives, and signature events. Before joining the Babson team, Alexandra spent five years as the marketing director for national and regional restaurant chains, as well as three years in operations. She brings a passion for entrepreneurial environments to her position, having also had the opportunity to work with a food startup in the Harvard Innovation Lab. She has her BA in Political Science and French from Tufts University.