Author: Kait Smith Lanthier
99 Percent of Babson's Class of 2018 is Employed or in Graduate School
Outcomes data highlights the results of Babson's professional development programs, industry partnerships, and career readiness initiatives that prepare students for success and lifelong learning and fulfillment.
February 14, 2019
Posted in Community
To Expand Entrepreneurship, an Educate-the-Educators Approach
Bright and early on a Monday morning, Professor Heidi Neck asks a room full of educators if they are ready to engage. Engagement will mean many things throughout the week, but at this very moment, it starts with paper boats.
January 8, 2019
Posted in Community
5 Questions with Josh Eby '18
Josh Eby '18 uses his entrepreneurial mindset in a career as a consultant with BerryDunn. We talked to him about the Babson experiences, including a semester abroad in the BRIC program, that helped prepare him for life after college.
December 5, 2018
Posted in Entrepreneurial Leadership
Dinner with the Dean
Dinner with the Dean is a carefully curated weekly gathering of first-year students from all over the world, all walks of life, and all sorts of interests. Led by Undergraduate Dean Ian Lapp, the series showcases Babson's greatest strength: the diversity of its student body.
November 20, 2018
Posted in Community
