Babson Magazine

Tag: food - page 5

Summer 2015

Summer 2015 Babson Magazine

Pleasing Palates in Babson Park

Damian Zedower jokes that he became a chef when he realized his dream of being a professional football player was just …

Summer 2015

Summer 2015 Babson Magazine

Come in for a Taste

Katerina Iliades ’10, owner and founder of the Greek International Food Market in West Roxbury, Mass., likes to share …

Summer 2015

Summer 2015 Babson Magazine Permanent link to Working in the Food Biz

Working in the Food Biz

From creating amazing dishes to managing specialty markets to outfitting restaurants and more, these people are making a …

Summer 2015

Summer 2015 Babson Magazine Christian Pappanicholas ‘98

Your Table Is Ready

To be a successful restaurant owner requires more than a fondness for food and a penchant for people.

Spring 2014

Spring 2014 Babson Magazine Edlyn Wang ‘12

The (Mis)adventures of the Young and Newly Graduated

When Commencement ends and young alumni leave the comfort of campus, they are hurled into an unfamiliar world of new …

Summer 2014

Summer 2014 Babson Magazine

More Than a Marketplace

Late-summer Saturday mornings are all about mingling with friends and neighbors, shopping for local goods, and building …