Undergraduate
Brad Fredericks (left) emails, “My restaurant, Fajitas & ’Ritas in downtown Boston, turned 25 this spring. We celebrated the anniversary during Cinco de Mayo weekend with a block party, complete with two great bands. The event was broadcast live on WERS-FM, and Peter Kirchoff (right) of WERS attended. The street was closed, and we sold our fresh Texas and barbecue cuisine and, of course, our signature fajitas and margaritas. A good time was had by all!” Brad also owns the Back Deck, a neighboring restaurant that offers grilled foods in a backyard setting.