Tag: Food Entrepreneurship

8 results

Honoring the Late Roger Enrico
Honoring the Late Roger Enrico » PepsiCo legend, revered philanthropist, and Babson’s newest Academy of Distinguished Entrepreneurs® inductee, the late Roger Enrico ’65, H’86 leaves behind much more than a memory.
Andrew Zimmern’s Advice for Young Entrepreneurs
Andrew Zimmern’s Advice for Young Entrepreneurs » During the eighth annual Babson Food Day, Andrew Zimmern sat round a table with Babson students to share his story and his advice for aspiring food entrepreneurs.
How Blockchain Can Improve Food Supply Chains
How Blockchain Can Improve Food Supply Chains » Blockchain for Food? Exploring the tremendous potential for entrepreneurs using blockchain technology in the food industry.
Growing Plants to Grow Students with Stephen Ritz
Growing Plants to Grow Students with Stephen Ritz » Stephen Ritz's Green Bronx Machine uses the power of a plant to transform communities that are fragmented and marginalized into neighborhoods that are inclusive and thriving.
Crooked Oak’s Head-First Dive Into Craft Spirits
Crooked Oak’s Head-First Dive Into Craft Spirits » What started as an experiment for a family of entrepreneurs has grown into a full-fledged business, putting a new spin on classic spirits.
Turning Leftovers into Bestovers
Turning Leftovers into Bestovers » This food entrepreneur is using pulp-based snacks to transform the way we think about—and use—food waste.
Gail Simmons on Creating a Career
Gail Simmons on Creating a Career » “What is food but a huge window into every culture in the world?”
Octopus, Social Innovation, and the Power of Narrative
Octopus, Social Innovation, and the Power of Narrative » instead of simply giving money to accelerate social good, Omidyar Network behaves like a venture capital firm, investing in global businesses whose result is public good.